Normally, I would blot stories like this one out of my memory and go about my merry way. But, given that it applies to what has to be one of my top 3 restaurants in Dallas, I”m a little upset. Apparently, the City Health Inspectors saw fit to shut down Blue Fish on Lower Greenville because the restaurant couldn”t pass its most recent health inspection.
When you”re dealing with raw fish, it seems to me it would be prudent, nay, imperative, no that”s not it either, REALLY FUCKING IMPORTANT to make sure your kitchen was up to snuff. Instead, Blue Fish failed pretty miserably though we don”t know what they scored yet because it hasn”t been posted. This means I”m either going to have to drive a long way to the Blue Fish in Addison or find another sushi joint. Either way, it sucks.
Be sure to read about the manager of Blue Fish who tried to take the camera from the guy writing the report above. Hilarity ensues.